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Global Food Sourcing Guide & Insights
Helping You Source Frozen Meat & Seafood — Smarter, Safer, Faster
All Posts
Why Pangasius from Vietnam Is Gaining Global Popularity — And How to Source It Safely
Known for its mild flavor, affordability, and versatility, pangasius (also called basa ) is quickly becoming a staple in the frozen...
CMDX Global
Jun 24
How to Avoid Shipping Delays When Sourcing Frozen Fish in 2025
Shipping delays are more than just an inconvenience — in the frozen seafood business, they can lead to product loss, customs penalties,...
CMDX Global
Jun 24
Why Buyers in the US Are Turning to Southeast Asia for Frozen Seafood in 2025
The US remains one of the world’s largest seafood markets — but where that seafood comes from is shifting. In 2025, more US buyers are...
CMDX Global
Jun 24
Your Guide to Importing Frozen Fish into the European Union (2025 Update)
Importing frozen fish into the EU is highly regulated — and for good reason. With strict food safety, traceability, and labelling...
CMDX Global
Jun 23
Top 5 Seafood Products in Demand — And How to Source Them
As consumer demand for healthy, affordable protein grows globally, seafood remains a staple in both developed and emerging markets. But...
CMDX Global
Jun 23
How to Choose a Reliable Frozen Seafood Supplier: 7 Red Flags to Avoid
When you're counting on frozen seafood to arrive on time, in one piece, and exactly how you ordered it, choosing the right supplier is...
CMDX Global
Jun 23
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